Mince Pies
Christmas tradition, the Lekker way.
Our mince pies are made using a recipe dating back to 1873 from French pâtissier Jules Gouffé — a little piece of pastry history that we continue to bake in Thomastown each Christmas.
Rich, festive and now recognised with a Great Taste star, they're made for warming gently, sharing with family and disappearing far faster than planned.
Available in classic packs of 6 and festive tins.
Allergens
Wheat, Milk, Eggs, Sulphites
pack size
Christmas tin : 8 mince pies
Classic : 6 mince Pies


